# Bio

Organic roasted coffee blend with balanced body, vibrant acidity and rich chocolate, nutty and fruity aroma for a unique experience.

## Roasted Coffee Blend

- 220g
- 2.1%

## Profile

### Balance

It represents harmony between flavours and aromas, ensuring that no element dominates the others.

### Acidity

It brings freshness and vibrancy to the drink, with notes that may be citrus or fruity.

### Intensity

The strength of flavour: it ranges from mild and delicate to strong and distinctive.

### Body

In what concerns the sensation of weight and texture in the mouth, which can be light and velvety or full-bodied and dense

### Aroma

It can recall flowers, fruits, spices, or even chocolate, creating a unique experience when you smell the coffee’s aroma.

## Sensorial Profile

- Sweet, Caramel and Chocolate
- Nuts
- Fruity
- Herbal
- Roasted, Cereal, Spice, Popcorn

## The Roast

Creates Character

## Origins

Explore the Origins

## Preparation

### Máquina de Café Expresso

±7g

### Cafeteira de Filtro

### Cafeteira Italiana

### Prensa Francesa

- ±12.5g
- 250ml

## Coffee and Orange